1 10 oz box/bag of thawed frozen spinach, drained
1 cup mayonnaise
1 8 oz block of cream cheese
1 jar drained artichoke hearts
1 cup sour cream
2 minced garlic cloves
Onion powder to taste
2 cups shredded mozzarella cheese
Place ingredients in your slow cooker, cover, place on high for 2 hours, stir when done, enjoy