Chicken Alfredo Lasagna

Ingredients

9 Lasagna noodles
2 jars (16 ounces each) Alfredo Sauce
2 cups chicken, cooked and diced
1 carton (16 ounces) cottage cheese
2 cup grated mozzarella cheese

Cook lasagna noodles. Place three noodles in the bottom of a 9x13 pan. Layer 1/3 of the Alfredo sauce, half of chicken, half of cottage cheese, and 1/3 of mozzarella cheese. Repeat: noodes, 1/3 alfredo sauce, the rest of the chicken, remaining cottage cheese and 1/3 of mozzarella cheese.
Top off with three noodies, remaining sauce and remaining cheese. Bake at 350 degrees for 30 minutes.