Spinach Dip

-One 16oz container of sour cream

-1 cup of mayo (we also sometimes do 1/2 cup of reg mayo and 1/2 cup miracle whip for a little more tang!)

-10-12 oz frozen spinach, thawed and squeezed dry

-One packet of Knorr Vegetable dip mix! 

Just those 4 things! And for double or triple batches, double or triple everything! 

Oh and after it sits in the fridge for a few hours, always stir it again before eating to mix up all that flavor! 🤤 it really is the best dip! People that don’t like spinach always love this stuff. 😄

Blender Bread

1 and a half cup of milk 🥛

2 eggs 🥚

3 tablespoons of oil 🥃

3 tablespoons of sugar 🥄

1 tablespoon dry biological yeast 💥

Half a tablespoon of salt 🧂

3 cups of all purpose flour 🍚

1 yolk and a little milk to brush the bread 🍞

🧑‍🍳 Use the blender to beat the ingredients, leaving the flour and yeast to mix with a spatula or in a container, if necessary, add a little more milk for the dough to reach the right point, let the bread rest for a while time 🥰

♨️ Bake at 350° for 30 to 40 minutes, it will depend on the power of your oven, keep an eye out 👀

This bread is wonderful and so simple to make that