-One 16oz container of sour cream
-1 cup of mayo (we also sometimes do 1/2 cup of reg mayo and 1/2 cup miracle whip for a little more tang!)
-10-12 oz frozen spinach, thawed and squeezed dry
-One packet of Knorr Vegetable dip mix!
Just those 4 things! And for double or triple batches, double or triple everything!
Oh and after it sits in the fridge for a few hours, always stir it again before eating to mix up all that flavor! 🤤 it really is the best dip! People that don’t like spinach always love this stuff. 😄
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