Easy Fudge

Refrigerator Fudge: 1 1/2 C Pb. 1 cup coconut oil 1/4 c honey warm in a pan over low heat and combine until smooth then pour into an 8x8 pan and chill. Serve from the fridge. I am addicted to this. It is the only dessert treat that has been no gluten that I have liked. It also can be made with maple syrup instead of honey. I ran out of honey. lol