4 c. strawberries
1/2 c. lemon juice
8 TBS. honey
1/4 tsp. salt
1/2 tsp. vanilla
6 TBS. gelatin, found here.
http://www.amazon.com/gp/
Directions:
1. In a saucepan, heat strawberries and moosh (yes, I said moosh) while cooking.
2. Once all mooshed, add lemon juice, honey, salt & vanilla.
3. Slowly,(and I mean slowly) add the gelatin so it doesn't clump. Cook an additional 2 minutes then pour into a glass pan and set in the fridge for 30 minutes.
4. Use a pizza cutter, or a cuter one such as this to create your fruit snacks.
5. Enjoy!
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