Cauliflower Pizza

Sweet Potato, Goat Cheese and Kale Pizza

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Sweet Potato, Goat Cheese and Kale Pizza

Cauliflower Crust

2 cups cauliflower, grated or food processed into rice size pieces

1 cup mozzarella cheese, grated

1 egg, beaten

1 garlic clove, minced

1 tsp. oregano

1. Coat a cookie sheet with a thin layer of olive oil.

2. Spread grated cauliflower across oil-glazed cookie sheet and bake in oven at 400 degrees F for 15-20 minutes.

3. In a bowl, mix cauliflower, cheese, egg, garlic and oregano until well combined and dough-like in texture.

4. Spread mixture onto a parchment paper-covered pizza pan and create a circular crust. Bake at 400 degrees F for 25 minutes.

Sweet Potato, Goat Cheese and Kale Pizza

1 sweet potato, medium-sized

2 cups kale leaves, chopped

2 tbs. goat cheese, crumbled

2 garlic cloves, minced or smashed and chopped

pinch of salt

1. Bake sweet potato in oven at 400 degrees for 1 hour, or until well done.

2. Heat 1 tbs. of olive oil in frying pan and saute kale until wilted, about 5 minutes. Set aside.

3. Remove sweet potato from skin and mix in a bowl with salt.

4. Spread sweet potato mash onto pizza crust and top with garlic.

5. Sprinkle goat cheese and kale on top of potato layer.

6. Bake in oven at 350 degrees for about 10-15 minutes.

7. Let cool for 5 minutes. Slice, serve and enjoy.