Easy breakfast braid

 Easy breakfast braid

Ingredients:

 • 1 puff pastry

 • 5-6 slices cheddar cheese

 • 4-5 eggs, soft scrambled 

 • 6 slices of ham

 • 6 green pepper rings

 • 1/2 cup shredded cheese 

 • 1 egg and 1 tbs water mixed for egg wash

 • Everything Bagel Seasoning 

Directions: 

 1. Preheat oven to 400°F

 2. Lay out puff pastry. Place slices of cheddar, slices ham, scrambled eggs, green pepper rings and shredded cheese in center of the dough. 

 3. Cut diagonal lines along the left and right side of the ingredients about a 1-inch apart.

 4. Remove the corner pieces.

 5. Starting from the top, fold down the flap then alternate right and left until the bottom. Fold the bottom flap up and finish alternating between right and left.

 6. Place the braided puff pastry on a parchment paper lined sheet pan. 

 7. In a small bowl, whisk the extra egg and water to make an egg wash. Brush all over until the top of the braid until it is fully coated. Sprinkle the top with some everything bagel seasoning. 

 8. Bake for 20 - 25 minutes or until golden brown. Slice into pieces. 

 9. Yum!