DROP BISCUITS
1/4 cup Cornstarch
1 3/4 cups all-purpose flour
4 teaspoons baking powder
1 teaspoon salt
1/4 cup oil
3/4 cup milk
Preheat oven to 450 degrees
Sift dry ingredients together, combine oil and milk and add to dry ingredients, mixing lightly. Drop by tablespoonfuls onto an oiled baking sheet or cast iron pan. Bake for 12 to 15 min.
Makes 12 to 14 biscuits.
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